The Smokehouse: Barbecue and Brews Outdoor Kitchen is perhaps one of our favorite stops at the Epcot Flower and Garden Festival. Not only for the foods, but also for their beer choices. Pat finds that he can always find a refreshing and tasty beer at The Smokehouse in the American Pavilion.
The Smokehouse: Barbeque and Brews – American Adventure Courtyard
Pulled Pig Slider with Cole Slaw
Smoked Beef Brisket with Collard Greens and Jalapeño Corn Bread (Gluten Free)
Smoked Turkey “Rib” (Gluten Free)
“Piggylicious” Bacon Cupcake with Maple Frosting and Pretzel Crunch featuring Nueske’s Applewood Smoked Bacon
Magic Hat #9, Magic Hat Brewing, South Burlington, VT
Maduro, Cigar City Brewing, Tampa, FL
Fat Tire, New Belgium Brewing Company, Ft. Collins, CO
Billy’s Chilies, Twisted Pine Brewing Company, Boulder, CO
The Original Rib Shack Red Wine
Last year’s top menu picks like the Watermelon Salad with local baby arugula, feta cheese, pickled red onions and balsamic reduction will return for an encore at the Florida Fresh Outdoor Kitchen.